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$4 for the Travel Wine Aerator ($49.95 Value)

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  • Divine wine each time
  • $4
  • Value: $49.95
  • Save: 92%
  • Time Left: Expired
• Aerates your wines for better flavor
• Attaches to the spout of the bottle, drip-free
• Easy to use, easy to clean
• Light and compact design
• Easily aerates wine with air intake system and an air-blending strainer
Simplicity is the Wine Aerator Decanter's best quality. All you have to do is hold the aerator over your glass and start pouring your favorite wine through it. The Aerator then takes the wine on a wonderful journey which essentially allows the wine to become exposed to air repeatedly as it arrives to your glass. This process of exposure to air is the crucial step in bringing your wine to the apex of its true nature and most importantly, allows the tannins within your wine to truly come out and open up in your glass for an unforgettably divine wine.

• Limit 3 per person • Cannot be combined with other offers • Valid online only • Shipping is NOT included ; An additional $6.95 shipping fee will be charged at checkout • Must provide name and shipping address at checkout, which will be shared to facilitate shipping • Does not ship to AK/HI/Canada • Does not ship to PO boxes • No returns unless damaged or defective • Delivery Time 10-15 Business Days •This deal can not be purchased with saveology dollars •

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Travel Wine Aerator

Red wine needs to be aerated for a while before it is served. This is known as letting the wine breathe, and usually is done using a decanter or a carafe. Wine needs to breathe to allow it to open up, release its intended aromas, and of course, make it taste better. This process is usually reserved to red wines, even though there are some white wines that can be allowed to breathe as well to enhance the flavor, and the younger the wine is, the more desirable it is to let it breathe before serving. A good solution to this problem is to proceed with a wine aerator, a simple device that has been designed to let air into the wine as the wine is poured into the glass, mixing just the right amount of air with the wine at the precise moments.